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Designed for commercial operators seeking flexible, year-round production capabilities, our mobile container greenhouse utilizes advanced NFT hydroponics technology to grow fresh produce without soil, regardless of location or climate conditions. This turnkey intelligent container farm requires only water and electricity to operate, enabling businesses to establish local food production facilities in urban centers, remote areas and regions with limited arable land.
Our 40HQ container farm operates reliably in extreme temperatures ranging from -40°F to 120°F, allowing for uninterrupted year-round production. The fully enclosed environment eliminates the impact of weather fluctuations, pests and diseases, ensuring consistent harvests every week.
The integrated NFT hydroponics system delivers precise nutrient and water solutions directly to plant roots, accelerating growth rates by 2-3 times compared to traditional farming. This closed-loop system uses 90% less water than conventional agriculture and produces no runoff, making it an environmentally sustainable solution.
Equipped with a PLC-based intelligent control system, our closed-loop hydroponic system automatically monitors and adjusts light intensity, temperature, humidity, CO2 concentration, and nutrient EC/PH values. This precision control optimizes growing conditions and minimizes labor requirements.
The compact 320 sq.ft. container design maximizes vertical growing space, producing 2-4 tons of fresh produce annually. This high yield density makes it ideal for urban farming operations where land is scarce and expensive.
The completely sealed growing environment prevents contamination from pests and pathogens, eliminating the need for harmful herbicides and pesticides. This results in cleaner, healthier produce that meets the highest food safety standards.
As a fully self-contained unit, the hydroponics container plant factory can be easily transported and installed anywhere in the world. It requires no permanent foundation and can be operational within days of delivery, allowing businesses to quickly respond to market demands.
Brand Name | Jinghao |
Size | Small |
Types Of | Single-Span Agricultural Greenhouses |
Place Of Origin | China |
Building Materials | Aluminium Alloy |
Product Name | Container Plant Factory |
Cultivation Method | Hydroponics |
Suitable Vegetables, Seedling Cultivati | Vegetables, Seedling Cultivation |
Roofing Shape | Container Farm |
Transport Package | 40 Hq |
The hydroponics container plant factory serves a diverse range of commercial applications including urban fresh produce supply, restaurant and hotel on-site farming, remote site food provision (mining camps, military bases), educational research facilities and disaster relief operations. It is particularly well-suited for growing high-value leafy greens such as lettuce, kale, spinach, arugula and various culinary herbs, as well as for seedling propagation for larger agricultural operations.
Check and adjust EC and PH levels of the nutrient solution daily, and replace the solution completely every 2-3 weeks to prevent nutrient imbalances.
Clean LED fixtures monthly to remove dust buildup, which can reduce light output by up to 20%. Replace individual LED modules as needed to maintain optimal growing conditions.
Flush all NFT channels and pipes thoroughly every crop cycle to prevent algae growth and clogging. Use food-safe cleaning agents to maintain system hygiene.
Calibrate temperature, humidity and CO2 sensors quarterly to ensure accurate readings and proper system operation.
Replace water filters and air filters every 3 months to maintain water quality and prevent contamination of the growing environment.
A standard 40HQ container plant factory consumes approximately 12-15 kWh of electricity per day, depending on external temperature conditions and lighting requirements.
We provide comprehensive on-site training as well as access to our online farmhand academy and global farming network, ensuring your team is fully proficient in all aspects of operation and maintenance.
Yes, multiple container units can be easily interconnected to scale up production capacity according to your business needs.
Most leafy green crops can be harvested 28-35 days after planting, allowing for 10-12 harvest cycles per year with continuous production.
